Ingredients
5 Colour Rice Stir Fried with Basil
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Preparation
Vegetable Oil
/tbsp
1.0 tbsp
0%
Garlic, minced
/g
5.0 g
0%
Bird's Eye Chilli, chopped
/g
5.0 g
0%
Pork, minced
/g
30.0 g
0%
KNORR SELECTIONS Seasoning Sauce 4300 ml
/tsp
2.0 tsp
0%
Black Soy Sauce
/tsp
1.0 tsp
0%
Sugar
/tsp
1.0 tsp
0%
Stock
/
0.0
0%
Fingerroot, minced
/g
10.0 g
0%
Corn, cut diagonally
/g
10.0 g
0%
Pepper
/g
10.0 g
0%
Morning Glory, cut into pieces
/g
10.0 g
0%
Glass Noodle
/g
10.0 g
0%
Basil
/g
10.0 g
0%
Fried Bergamot, For Decoration
/
0.0
0%
Thin fried egg for roll
/egg
1.0 egg
0%
KNORR Aroy Sure All-In-One Seasoning Pork Flavoured 800 g
0.3 tsp
0%
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Preparation
-
Vegetable Oil 1.0 tbsp
-
Garlic, minced 5.0 g
-
Bird's Eye Chilli, chopped 5.0 g
-
Pork, minced 30.0 g
-
KNORR SELECTIONS Seasoning Sauce 4300 ml 2.0 tsp
-
Black Soy Sauce 1.0 tsp
-
Sugar 1.0 tsp
-
Stock
-
Fingerroot, minced 10.0 g
-
Corn, cut diagonally 10.0 g
-
Pepper 10.0 g
-
Morning Glory, cut into pieces 10.0 g
-
Glass Noodle 10.0 g
-
Basil 10.0 g
-
Fried Bergamot, For Decoration
-
Thin fried egg for roll 1.0 egg
-
KNORR Aroy Sure All-In-One Seasoning Pork Flavoured 800 g 0.3 tsp