Ingredients
Savoury Tom Yum Goong
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How to Make the Dish
Banana Shrimps, shell removed
/g
600.0 g
0%
Bird-Eye Chilli, pounded
/g
20.0 g
0%
Fresh Galangal, sliced
/g
20.0 g
0%
Lemongrass, finely julienned
/g
24.0 g
0%
Coriander Root
/g
9.0 g
0%
Stock
/mg
1200.0 mg
0%
Shallots
/g
40.0 g
0%
Straw Mushrooms
/g
60.0 g
0%
Sugar
/g
8.0 g
0%
Chili Paste
/g
48.0 g
0%
ำปลา
/g
64.0 g
0%
KNORR Lime Seasoning Powder 400 g
24.0 g
0%
KNORR Aroy Sure All-In-One Seasoning Chicken Flavoured 800 g
12.0 g
0%
Evaporated Milk
/g
180.0 g
0%
Sliced Kaffir Lime Leaves
/g
6.0 g
0%
Serving
Coriander Leaves (for decoration)
/g
0.0 g
0%
Sliced Red Chilli for decorating
/g
0.0 g
0%
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How to Make the Dish
-
Banana Shrimps, shell removed 600.0 g
-
Bird-Eye Chilli, pounded 20.0 g
-
Fresh Galangal, sliced 20.0 g
-
Lemongrass, finely julienned 24.0 g
-
Coriander Root 9.0 g
-
Stock 1200.0 mg
-
Shallots 40.0 g
-
Straw Mushrooms 60.0 g
-
Sugar 8.0 g
-
Chili Paste 48.0 g
-
ำปลา 64.0 g
-
KNORR Lime Seasoning Powder 400 g 24.0 g
-
KNORR Aroy Sure All-In-One Seasoning Chicken Flavoured 800 g 12.0 g
-
Evaporated Milk 180.0 g
-
Sliced Kaffir Lime Leaves 6.0 g
Serving
-
Coriander Leaves (for decoration)
-
Sliced Red Chilli for decorating