Ingredients
Stir-Fried Fish with Herbs
Calculate the cost of this dish here:
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
฿0.0
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Main Sauce for Stir Frying Made with Fish Sauce, Fixed Formula
ำปลา
/g
185.0 g
0%
Garlic
/g
60.0 g
0%
Sugar
/g
150.0 g
0%
KNORR Aroy Sure All-In-One Seasoning Chicken Flavoured 800 g
50.0 g
0%
How to Prepare
Snapper
/portion
1.0 portion
0%
Bird's Eye Chilli, minced
/g
10.0 g
0%
Garlic, minced
/g
10.0 g
0%
Sliced Kaempferia
/g
5.0 g
0%
Fresh Peppercorns
/g
20.0 g
0%
Red and Green Chili, cut diagonally
/g
10.0 g
0%
Lime Leaves, shredded
/g
2.0 g
0%
Vegetable Oil
/tbsp
2.0 tbsp
0%
Seasoning Sauce made with Fish Sauce
/tbsp
2.0 tbsp
0%
Thai Basil
/g
10.0 g
0%
Black Pepper
/tsp
0.5 tsp
0%
Soup Stock
/g
30.0 g
0%
ขั้นตอนการจัดจานผัดฉ่าปลา
เครื่องเทศตุ๋นสมุนไพรจีน
/g
0.0 g
0%
Ingredient name
/
Add Ingredient
Main Sauce for Stir Frying Made with Fish Sauce, Fixed Formula
-
ำปลา 185.0 g
-
Garlic 60.0 g
-
Sugar 150.0 g
-
KNORR Aroy Sure All-In-One Seasoning Chicken Flavoured 800 g 50.0 g
How to Prepare
-
Snapper 1.0 portion
-
Bird's Eye Chilli, minced 10.0 g
-
Garlic, minced 10.0 g
-
Sliced Kaempferia 5.0 g
-
Fresh Peppercorns 20.0 g
-
Red and Green Chili, cut diagonally 10.0 g
-
Lime Leaves, shredded 2.0 g
-
Vegetable Oil 2.0 tbsp
-
Seasoning Sauce made with Fish Sauce 2.0 tbsp
-
Thai Basil 10.0 g
-
Black Pepper 0.5 tsp
-
Soup Stock 30.0 g
ขั้นตอนการจัดจานผัดฉ่าปลา
-
เครื่องเทศตุ๋นสมุนไพรจีน
