Ingredients
Soft Crepe stuffed with Egg Salad with Ham and Cheese
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For Crepe
All-purpose Flour
/g
275.0 g
0%
BEST FOODS Baking Powder Double Acting Formula 1 kg
/tsp
2.0 tsp
0%
Vanilla Powder
/tsp
2.0 tsp
0%
Eggs
/egg
4.0 egg
0%
Sugar
/g
100.0 g
0%
Melted Salted Butter
/g
50.0 g
0%
BEST FOODS Butter Flavoured Margarine 1 kg
/kg
50.0 g
0%
Milk
/g
650.0 g
0%
For Soft Crepe stuffed with Egg Salad with Ham and Cheese
BEST FOODS Sweet Bakery Mayonnaise 870 g
/g
100.0 g
0%
Boiled Eggs, cut into pieces
/egg
3.0 egg
0%
Ham, cut into pieces
/slice
3.0 slice
0%
Salads as desired
/g
0.0 g
0%
Cheddar Cheese, cut into pieces
/slice
5.0 slice
0%
Soft Crepes
/piece
5.0 piece
0%
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For Crepe
-
All-purpose Flour 275.0 g
-
Vanilla Powder 2.0 tsp
-
Eggs 4.0 egg
-
Sugar 100.0 g
-
Melted Salted Butter 50.0 g
-
BEST FOODS Butter Flavoured Margarine 1 kg 50.0 g
-
Milk 650.0 g
For Soft Crepe stuffed with Egg Salad with Ham and Cheese
-
Boiled Eggs, cut into pieces 3.0 egg
-
Ham, cut into pieces 3.0 slice
-
Salads as desired
-
Cheddar Cheese, cut into pieces 5.0 slice
-
Soft Crepes 5.0 piece