Menu
Loyalty points

I work in ...

Continue

Content is being adapted
based on your type of business

Login and use our food cost calculator right away

Calculate your foodcost easily
Save your recipe calculations and use them on the go Calculate the cost of this recipe

Ingredients

+

Kouigh Aman

  • Sugar 60.0 g
  • Unsalted Butter 20.0 g
  • 55g Croissant Dough 12.0 slice

Purple Potato Cream


Trendy recipe from France with the popular sweet potato ingredient will create an appealing menu.

...

Method

  1. Kouigh Aman

    • Form croissant dough into square shape. Bring each corner toward the center of the dough.
    • Spread butter over the mold. Sprinkle sugar in the cup.
    • Leave to rise until double in size.
    • Bake croissants at 180°C for approximately 20-25mins.
    • Remove from oven and let it cool down.
  2. Purple Potato Cream

    • Heat up milk until little bubbling. Mix with purple potato.
    • Put in mixing bowl and add in whipped cream.
    • Use wire whip to beat until smooth and blended well.
    • Put purple potato cream into Kouign-Amann and top with steamed-and-diced purple potato. Squeeze purple potato cream on top with spiral motion.
      
          Explore our high-quality products ofbakery ingredientsfor your delicious bakeries and desserts.
         Check out other recipes from our expansive collection of recipe choices.
Home
Menu
Products
Cart
Recipes